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New smaller packaging format, same premium quality aseptic puree

Introducing our new 1.5L pouch! Our same 100% real fruit puree now comes with an easy to portion pour spout and strong handles for easy transportation, in a waterproof bag for easy refrigerated storage after opening. It’s great for smaller projects, shelf stable, aseptic until opened, Non-GMO and Kosher.

Available in Mango, Dark Sweet Cherry, Passionfruit, Peach, Blackberry, Raspberry, Blueberry, Apricot and Pineapple.
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Just
Fruit

Real Fruit, Year Round

Whether you’re developing recipes for beer, ciders, meads, wine or other spirits, Oregon Fruit Puree is the perfect choice to set your finished product apart from the competition. Oregon Fruit Puree gives you access to quality real fruit year-round for your fermented beverages.

Now offering organic purees!

Certified Organic Puree

Like all Oregon Fruit Purees, our new organics are 100% fruit, with no added sugar, preservatives or additives. Try all four new releases!

Organic Red Raspberry Puree 

Organic Sweet Cherry Puree

Organic Blueberry Puree 

Organic Strawberry Puree 

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Sweet cherry on the branch after the rain. Bunch of ripe red che

Aseptic Fruit
Purees

Choose from an amazing selection of real fruit purees.

We solve the challenges in using real fruit! Our purees provide consistent year-round quality and availability. We make using real fruit easy with consistent color, aroma, and flavor to enhance fermentation. In addition to full fruit character, our aseptic packaging offers superior shelf stability and consistency.

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oregon fruit puree logo

Our fruit purees have no added sugar or preservatives and are aseptically processed for shelf-stability and ease of use. Every batch is lab tested and sensory approved to ensure a high quality and consistent finished product.

Consistent Quality

Oregon Fruit Puree provides quality, variety, and convenience. Expect predictable results with each batch. Tested to meet safety standards and packaged aseptically.

Easy Ordering

Ordering our purees is easy. Simply browse our puree and choose the box, drum, or tote size you need. Create an account for easy checkout and ordering!

Shelf Stable Storage

Our aseptically packed fruit puree arrives ready to use. The real fruit color, aroma and flavor adds complexity to beer, cider, mead, wine, kombucha, and spirits. Because they’re shelf stable in ambient temperature, you save refrigeration space and save on shipping costs.

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Tupps Brewery

Tupps Brewery

McKinney, TX
"Everyone uses them. Oregon Fruit is the supplier for breweries. They just have their s*** figured out. Other breweries will text me, ‘Hey, do you have any Oregon Fruit?’ Not ‘Hey, do you have any purees in-house?’ It’s ‘Hey, do you have any Oregon Fruit?’"
Chris Lewis, Brewer and Co-Owner
Seventh Son Brewery

Seventh Son Brewery

Columbus, OH
"[Oregon Fruit Sicilian Lemon is] really nice and aromatic. We’ve put it in a couple beers so far and now we’re doing seltzer trials."
Colin Vent, Seventh Son Brewmaster and Co-Owner
TUPPS Brewery

TUPPS Brewery

McKinney, TX
"There is no substitute for real fruit, especially when you’re going with citrus…We dump a ton of lemon puree in… Ask a flavor company to make a lemon-flavored ethanol-based extract and it’s like, why? [Real fruit] just tastes better."
Chris Lewis, Brewer and Co-Owner
Seventh Son Brewery

Seventh Son Brewery

Columbus, OH
"We saw the [seltzer] category growing and we knew we needed to get to market with one. All I’d seen around was a clear Sprite-based, flavor beverage… How could I make a no-malt-based fruity beverage? My mind went straight to purees… We’ve been using Oregon [Fruit Products] for a little bit, so it seemed natural because we know a couple of their products are very good."
Colin Vent, Brewmaster and Co-Owner
Migration Brewing

Migration Brewing

Portland, OR
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This would be an example of a testimonial from somebody. There would be more if the user clicks the arrow to the right they can flip through them.
Zack Kaplan, Head Brewer
Foam Brewers

Foam Brewers

Burlington, VT
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"At FOAM Brewers we’re always trying to push the creative boundaries with our beer. One of the ways we do so, is by sourcing the best ingredients possible. It’s part of our mantra to support our local Vermont agriculture. Some of these local farms are burgeoning but small, because of this; we supplement with the highest quality ingredients we can find, out of state."
Bobby Grim, Head Brewer
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Migration Brewing

Migration Brewing

Portland, OR
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"Working with Oregon Fruit Products is awesome for creating new as well as returning crowd favorites at Migration Brewing! I find the consistent quality of their fruit purees, as well as the aroma and taste to be far superior to other fruit purees I've personally brewed with."
Zack Kaplan, Head Brewer
Foam Brewers

Foam Brewers

Burlington, VT
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"At FOAM Brewers we’re always trying to push the creative boundaries with our beer. One of the ways we do so, is by sourcing the best ingredients possible. It’s part of our mantra to support our local Vermont agriculture. Some of these local farms are burgeoning but small, because of this; we supplement with the highest quality ingredients we can find, out of state."
Bobby Grim, Head Brewer
Nocterra Brewing

Nocterra Brewing

Portland, OR
Bent Paddle Brewing Co.

Bent Paddle Brewing Co.

Duluth, MN

Fruit Innovation

Turn your fermentation works of art into fruit infused masterpieces

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Smaller size, same incredible fruit.

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The Highest Quality Fruit For Over 85 Years

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