Blueberry Lavender Lemonade



  1. Muddle Oregon Blueberries in a 12-oz glass with lavender syrup and a little of the remaining syrup from the can.
  2. Fill glass with ice.
  3. Add liquor, if desired.
  4. Add lemonade and stir well
  5. Garnish with more Oregon Fruit Blueberries, fresh lavender and lemon slice
  6. Serve with “fat” straw.
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