Red Tart Cherry Muffins


Red Tart Cherry Muffins


  1. Combine flour, baking powder, cinnamon, and salt.
  2. Beat eggs lightly; stir in milk, oil and sugar.
  3. Quickly stir egg mixture into dry ingredients; carefully stir in drained cherries.
  4. Spoon into greased muffin cups; bake at 400 degrees for 15 - 17 minutes.

Get The Latest Updates

  • This field is for validation purposes and should be left unchanged.

Let's Find It

Instantly search our entire website for consumer recipes, foodservice inspiration, fermentation products and more.