2 Cans Oregon Fruit Red Tart Cherries
25 oz/750 ml clear vodka
1 to 2 tbsp sugar (optional)
- Fill a jar with Oregon Fruit Red Tart Cherries, but do not pack it.
- Pour the vodka on top and seal tightly.
- Leave in a dark place, preferably for at least 2 weeks—or up to 6 months.
- At the end of that time, open the jar and strain.
- Add sugar (or not) to taste.
Makes one 34-oz/1-L bottle of vodka